Creamy Parmesan Italian Sausage Ditalini Soup

Name: Creamy Parmesan Italian Sausage Ditalini Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Italian sausage, casings removed; 1 medium onion, diced; 2 cloves garlic, minced; 4 cups chicken broth; 1 cup heavy cream; 1 cup ditalini pasta; 1 cup grated Parmesan cheese; 1 tsp Italian seasoning; Salt and pepper to taste; Fresh parsley for garnish

Highlighted under: Cozy Meal Favorites

A comforting and hearty soup that combines creamy parmesan with Italian sausage and ditalini pasta for a delicious meal.

Created by

Noah

Last updated on 2025-12-06T19:24:53.848Z

This creamy soup brings together the rich flavors of Italian sausage and parmesan cheese, creating a warm and inviting dish that is perfect for chilly evenings. The addition of ditalini pasta makes it hearty enough to satisfy any appetite.

        Why You'll Love This Recipe
        Rich and creamy texture that warms you up from the inside out
Savory Italian sausage adds a depth of flavor
Quick to prepare, making it perfect for weeknight dinners

      

The Comfort of Creamy Soups

There's something undeniably comforting about a creamy soup, especially during the colder months. The velvety texture not only soothes the palate but also warms you up from the inside out. This Creamy Parmesan Italian Sausage Ditalini Soup embodies that warmth perfectly. With rich flavors and a satisfying consistency, it's a dish that beckons you to curl up on the couch with a warm bowl in hand.

Creamy soups are versatile and can be tailored to suit various tastes and dietary preferences. By using ingredients like heavy cream and Parmesan cheese, you create a luxurious mouthfeel that elevates the dish. This specific recipe combines the comforting elements of a traditional soup with the robust flavors of Italian sausage, making it a crowd-pleaser for family gatherings or weeknight dinners.

A Hearty Meal in a Bowl

This soup is more than just a side dish; it's a complete meal that satisfies your hunger and warms your soul. The combination of Italian sausage and ditalini pasta makes it filling, while the creamy base ensures every spoonful is rich and flavorful. You can serve it alone or pair it with some crusty bread for a more substantial meal.

Moreover, this dish is a great way to sneak in some extra nutrients. By adding vegetables like onions and garlic, you boost the flavor profile while also enhancing the nutritional value. The addition of fresh parsley as a garnish not only adds a pop of color but also offers a fresh contrast to the richness of the soup.

Perfect for Any Occasion

Whether you're hosting a dinner party or just looking for a quick weeknight meal, this Creamy Parmesan Italian Sausage Ditalini Soup fits the bill. It's easy to prepare, making it perfect for busy schedules, and its comforting flavor makes it a favorite among both kids and adults. With just a handful of ingredients, you can create a dish that feels indulgent without spending hours in the kitchen.

Additionally, leftovers store well in the fridge, making it a fantastic option for meal prep. Simply reheat and enjoy a delicious bowl of soup in no time. This not only saves you time but also ensures you have a tasty meal ready for those hectic days.

Ingredients

For the Soup

1 lb Italian sausage, casings removed
1 medium onion, diced
2 cloves garlic, minced
4 cups chicken broth
1 cup heavy cream
1 cup ditalini pasta
1 cup grated Parmesan cheese
1 tsp Italian seasoning
Salt and pepper to taste
Fresh parsley for garnish

Gather all ingredients before starting for a smooth cooking experience.

Instructions

Cook the Sausage

In a large pot over medium heat, add the Italian sausage. Cook until browned and crumbled, about 5-7 minutes. Drain excess fat if necessary.

Sauté Vegetables

Add the diced onion and minced garlic to the pot. Sauté until the onion is translucent, about 3-4 minutes.

Add Broth and Pasta

Pour in the chicken broth and bring to a boil. Add the ditalini pasta and cook according to package instructions, usually about 7-9 minutes.

Stir in Cream and Cheese

Reduce heat to low and stir in the heavy cream, Parmesan cheese, Italian seasoning, salt, and pepper. Simmer for an additional 5 minutes.

Serve

Ladle the soup into bowls and garnish with fresh parsley. Enjoy!

Serve hot and enjoy the comforting flavors!

Storage Tips

To make the most of your Creamy Parmesan Italian Sausage Ditalini Soup, consider proper storage techniques. If you have leftovers, allow the soup to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to three days. Just remember that the pasta may absorb some of the broth, so you might need to add a splash of chicken broth when reheating to restore its creamy consistency.

For longer storage, you can freeze the soup. However, it's best to freeze it without the pasta added. Cook the pasta separately when you're ready to serve, and combine it with the reheated soup for the best texture and flavor.

Variations to Try

Feel free to get creative with this recipe! You can easily make variations to suit your taste or dietary needs. For a healthier version, consider using turkey or chicken sausage instead of traditional Italian sausage. This swap will still provide a savory flavor while reducing the overall fat content.

If you're looking to add some extra veggies, toss in spinach, kale, or even diced carrots. These additions will enhance the nutritional value of the soup while providing additional texture and flavor. You could also experiment with different types of cheese, such as feta or mozzarella, for a unique twist.

Serving Suggestions

When it comes to serving this hearty soup, consider pairing it with a fresh side salad or garlic bread for a complete meal. A simple arugula salad with a lemon vinaigrette complements the richness of the soup beautifully. Alternatively, a slice of warm, crusty bread is perfect for dipping into the creamy goodness.

For those who enjoy a bit of heat, offering crushed red pepper flakes on the side allows each guest to customize their bowl to their liking. This small touch can elevate the overall dining experience, making it even more enjoyable.

Questions About Recipes

→ Can I use another type of sausage?

Yes, feel free to use chicken sausage or turkey sausage for a lighter option.

→ Is there a vegetarian version of this soup?

You can replace the sausage with mushrooms or lentils and use vegetable broth instead.

→ Can I make this soup ahead of time?

Yes, the soup can be made a day in advance. Just reheat before serving, adding a splash of cream if needed.

→ How should I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.