Peanut Butter Pretzel Brownies

Name: Peanut Butter Pretzel Brownies
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 12 brownies
Ingredients: 1 cup unsalted butter; 2 cups granulated sugar; 4 large eggs; 1 teaspoon vanilla extract; 1 cup all-purpose flour; 1 cup unsweetened cocoa powder; 1/2 teaspoon salt; 1/2 teaspoon baking powder; 1 cup creamy peanut butter; 1/4 cup powdered sugar; 1 cup crushed pretzels; 1/4 cup melted butter; 1/4 cup brown sugar

Highlighted under: Cozy Meal Favorites

Indulge in the sweet and salty goodness of Peanut Butter Pretzel Brownies, a decadent treat that combines rich chocolate, creamy peanut butter, and crunchy pretzels.

Created by

Noah

Last updated on 2026-01-04T05:35:28.665Z

These Peanut Butter Pretzel Brownies are the ultimate dessert for chocolate lovers and snackers alike. The combination of chewy brownies with a crunchy pretzel topping creates a delightful contrast that is hard to resist. Perfect for parties or an indulgent evening treat!

        Why You'll Love This Recipe
        Rich chocolate flavor paired with crunchy pretzels
Creamy peanut butter swirl that adds a delightful creaminess
Unique sweet and salty combination that satisfies all cravings

      

The Perfect Balance of Flavors

Peanut Butter Pretzel Brownies are a delightful fusion of flavors that cater to diverse taste preferences. The rich chocolate brownie base provides a deep, indulgent flavor that forms the perfect foundation for the dish. This is beautifully complemented by the creamy peanut butter swirl that adds a touch of nutty sweetness. Each bite offers a unique experience, where the sweet and salty notes collide to create a harmonious dessert that is simply irresistible.

The addition of crushed pretzels introduces a delightful crunch that contrasts beautifully with the softness of the brownies. This textural element not only enhances the overall experience but also adds visual appeal, making these brownies a feast for the eyes as well as the palate. The combination of these ingredients ensures that you'll savor every bite, making them an ideal treat for any occasion.

Perfect for Any Occasion

Whether you’re celebrating a birthday, hosting a gathering, or simply looking for a sweet treat to enjoy at home, Peanut Butter Pretzel Brownies are a fantastic choice. Their unique flavor profile makes them suitable for both casual and formal settings. They can be served as a dessert after dinner or enjoyed as a midday snack. The versatility of this recipe means you can share them with friends, family, or even coworkers, and they are sure to impress everyone.

Additionally, these brownies are easy to prepare and require minimal time in the kitchen. With straightforward steps and common ingredients, you can whip up a batch in no time. This makes them an excellent option for those who may not be experienced bakers but want to create something special without the hassle.

Storage and Serving Suggestions

To ensure your Peanut Butter Pretzel Brownies stay fresh and delicious, store them in an airtight container at room temperature. They can last for up to a week, although they are likely to be devoured long before that! For longer storage, consider freezing them. Cut the brownies into squares and wrap them individually in plastic wrap before placing them in a freezer-safe container. They can be frozen for up to three months, allowing you to enjoy this delectable treat anytime you crave a sweet indulgence.

When it comes to serving, consider pairing these brownies with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of decadence. Drizzling some chocolate or caramel sauce on top can elevate the presentation and taste even further. Whether enjoyed warm or at room temperature, these brownies are sure to be a crowd-pleaser.

Ingredients

Brownie Base

1 cup unsalted butter
2 cups granulated sugar
4 large eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1 cup unsweetened cocoa powder
1/2 teaspoon salt
1/2 teaspoon baking powder

Peanut Butter Swirl

1 cup creamy peanut butter
1/4 cup powdered sugar

Pretzel Topping

1 cup crushed pretzels
1/4 cup melted butter
1/4 cup brown sugar

Instructions

How to Make Peanut Butter Pretzel Brownies

Prepare the Brownie Batter

Preheat your oven to 350°F (175°C). In a large mixing bowl, melt the butter. Stir in the sugar, then add the eggs one at a time, mixing well after each addition.

Stir in the vanilla extract.

Combine Dry Ingredients

In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder. Gradually add this mixture to the wet ingredients, stirring until just combined.

Make the Peanut Butter Swirl

In a small bowl, mix together the peanut butter and powdered sugar until smooth.

Layer the Brownies

Pour half of the brownie batter into a greased 9x13-inch baking dish. Drop spoonfuls of the peanut butter mixture over the batter, then pour the remaining batter on top, swirling lightly with a knife.

Prepare the Pretzel Topping

In a medium bowl, combine crushed pretzels, melted butter, and brown sugar. Sprinkle this mixture evenly over the top of the brownie batter.

Bake

Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.

Cool and Serve

Allow the brownies to cool in the pan before cutting into squares. Enjoy your delicious Peanut Butter Pretzel Brownies!

Enjoy!

Tips for Success

To ensure your brownies turn out perfectly every time, be sure to measure your ingredients accurately. Baking is a science, and even slight variations can impact the final result. Additionally, make sure to mix the batter just until combined; overmixing can lead to dense brownies. For the best texture, allow the brownies to cool in the pan before cutting them into squares. This will help them set and make them easier to slice.

If you’re looking to elevate your brownies further, consider adding chocolate chips or chunks to the brownie batter for an extra chocolatey experience. You can also experiment with different types of pretzels, such as chocolate-covered ones, to introduce even more flavor and fun to this dessert.

Creative Variations

While the classic Peanut Butter Pretzel Brownies are a hit, don’t hesitate to get creative! You can customize the recipe by adding your favorite mix-ins, such as chopped nuts, dried fruit, or even swirls of caramel. These variations can add an exciting twist to the traditional recipe, making it your own.

For a healthier version, consider using almond butter or sunflower seed butter in place of peanut butter. You can also substitute some of the granulated sugar with natural sweeteners like honey or maple syrup. These adjustments can provide a different flavor profile while still delivering that sweet and salty satisfaction.

Questions About Recipes

→ Can I use chunky peanut butter?

Yes, chunky peanut butter can be used for added texture.

→ How do I store leftover brownies?

Store them in an airtight container at room temperature for up to 3 days, or refrigerate for longer freshness.

→ Can I freeze these brownies?

Yes, you can freeze the brownies for up to 3 months. Just wrap them tightly in plastic wrap.

→ What can I use instead of pretzels?

You can substitute crushed graham crackers or nuts for a different crunch.