The Best Ever Chicken & Dumplings
Highlighted under: Cozy Meal Favorites
The Best Ever Chicken & Dumplings is a comforting classic that warms the soul. This hearty dish features tender chicken simmered with vegetables and fluffy dumplings, making it a perfect meal for family gatherings or cozy nights in.
Chicken and dumplings have been a beloved dish in many households for generations. This recipe combines tender chicken with a rich, savory broth and fluffy dumplings that soak up all the delicious flavors. Whether it's a chilly day or a family gathering, this dish is sure to bring comfort and joy.
Why You'll Love This Recipe
- Rich, savory broth that warms your soul
- Fluffy dumplings that melt in your mouth
- Perfectly seasoned chicken for maximum flavor
- A classic dish that brings the family together
A Comforting Classic
Chicken and dumplings have long been a staple in many households, cherished for their ability to bring warmth and comfort. This dish offers a delightful combination of tender chicken and soft, fluffy dumplings, all simmered in a savory broth that’s packed with flavor. Whether it's a chilly evening or a family gathering, this classic meal satisfies and nourishes, making it the ultimate comfort food.
The beauty of chicken and dumplings lies in its versatility. You can easily adjust the ingredients to suit your taste or what you have on hand. Add different vegetables, spices, or even a splash of cream for a richer broth. This recipe serves as a perfect base for creativity, allowing you to make it your own while still enjoying the traditional flavors.
Perfect for Any Occasion
This dish is not only a family favorite but also ideal for various occasions. Whether you are hosting a cozy dinner party, preparing a meal for a potluck, or simply enjoying a quiet night at home, chicken and dumplings fit the bill. Its hearty nature makes it a satisfying choice that pleases everyone at the table.
Moreover, chicken and dumplings can be made in advance and reheated, making it a convenient option for busy weeknights. The flavors deepen and meld beautifully when stored, ensuring that leftovers are just as delicious as the first serving. Preparing this recipe in bulk can also help save time, allowing you to enjoy more moments with your loved ones.
Nutritional Benefits
Beyond its comforting taste, chicken and dumplings can also provide nutritional benefits. Chicken is a great source of lean protein, essential for muscle repair and growth. The addition of vegetables like carrots, celery, and onions not only enhances the flavor but also adds vitamins and minerals that contribute to a balanced diet.
By making the broth from scratch, you can control the sodium levels and avoid preservatives found in many store-bought options. This homemade version of chicken and dumplings ensures you’re feeding your family wholesome ingredients, making it a nourishing meal that supports overall health.
Ingredients
For the Chicken & Broth
- 1 lb boneless, skinless chicken breasts
- 4 cups chicken broth
- 1 onion, diced
- 2 carrots, sliced
- 2 celery stalks, sliced
- 2 cloves garlic, minced
- 1 tsp thyme
- 1 tsp rosemary
- Salt and pepper to taste
For the Dumplings
- 2 cups all-purpose flour
- 1 tbsp baking powder
- 1/2 tsp salt
- 1/4 cup butter, melted
- 1 cup milk
Make sure to use fresh ingredients for the best flavor!
Instructions
Prepare the Chicken & Broth
- In a large pot, combine chicken, broth, onion, carrots, celery, garlic, thyme, and rosemary. Season with salt and pepper.
- Bring to a boil, then reduce heat and simmer for 30 minutes until chicken is fully cooked.
- Remove chicken, shred it, and return it to the pot.
Make the Dumplings
- In a mixing bowl, combine flour, baking powder, and salt. Stir in melted butter and milk until just combined.
- Drop spoonfuls of the dumpling mixture on top of the simmering chicken and broth.
- Cover and cook for an additional 10 minutes until dumplings are fluffy and cooked through.
Serve hot and enjoy this comforting dish!
Tips for the Best Chicken & Dumplings
To achieve the best results, consider using bone-in chicken for the broth. It adds depth and richness to the flavor. If boneless chicken is your preference, ensure to season well and monitor cooking times to achieve tender meat.
For the dumplings, avoid overmixing the batter. Stir just until combined to keep them light and fluffy. If you want to experiment, try adding herbs or spices to the dumpling mixture for an added flavor kick.
Serving Suggestions
Serve your chicken and dumplings with a side of warm, crusty bread or a fresh garden salad to balance the meal. A sprinkle of fresh herbs like parsley or thyme on top adds a vibrant touch and enhances the dish's visual appeal.
For those who enjoy a bit of heat, consider offering hot sauce or red pepper flakes on the side. This can elevate the flavors and cater to varied taste preferences among your guests.
Storing and Reheating
Leftover chicken and dumplings can be stored in an airtight container in the refrigerator for up to three days. When reheating, add a splash of chicken broth or water to prevent the dumplings from drying out.
If you need to freeze the dish, consider freezing the broth and chicken separately from the dumplings. This will help maintain the dumplings' texture when reheated. Thaw in the refrigerator overnight before warming up on the stove or in the microwave.
Questions About Recipes
→ Can I use frozen chicken?
Yes, just ensure it is fully thawed before cooking.
→ What can I substitute for chicken broth?
Vegetable broth or water with bouillon cubes can be used as a substitute.
→ Can I add other vegetables?
Absolutely! Feel free to add peas, corn, or any of your favorite vegetables.
→ How do I store leftovers?
Store in an airtight container in the refrigerator for up to 3 days.
The Best Ever Chicken & Dumplings
The Best Ever Chicken & Dumplings is a comforting classic that warms the soul. This hearty dish features tender chicken simmered with vegetables and fluffy dumplings, making it a perfect meal for family gatherings or cozy nights in.
Created by: Noah
Recipe Type: Cozy Meal Favorites
Skill Level: Intermediate
Final Quantity: 4 servings
What You'll Need
For the Chicken & Broth
- 1 lb boneless, skinless chicken breasts
- 4 cups chicken broth
- 1 onion, diced
- 2 carrots, sliced
- 2 celery stalks, sliced
- 2 cloves garlic, minced
- 1 tsp thyme
- 1 tsp rosemary
- Salt and pepper to taste
For the Dumplings
- 2 cups all-purpose flour
- 1 tbsp baking powder
- 1/2 tsp salt
- 1/4 cup butter, melted
- 1 cup milk
How-To Steps
- In a large pot, combine chicken, broth, onion, carrots, celery, garlic, thyme, and rosemary. Season with salt and pepper.
- Bring to a boil, then reduce heat and simmer for 30 minutes until chicken is fully cooked.
- Remove chicken, shred it, and return it to the pot.
- In a mixing bowl, combine flour, baking powder, and salt. Stir in melted butter and milk until just combined.
- Drop spoonfuls of the dumpling mixture on top of the simmering chicken and broth.
- Cover and cook for an additional 10 minutes until dumplings are fluffy and cooked through.
Nutritional Breakdown (Per Serving)
- Calories: 480 kcal
- Total Fat: 18g
- Saturated Fat: 10g
- Cholesterol: 85mg
- Sodium: 620mg
- Total Carbohydrates: 50g
- Dietary Fiber: 3g
- Sugars: 4g
- Protein: 28g